But today kinda sucked. I didn't really eat anything special or blog worthy. But I will sit with some cookbooks tonight and plan out the next 15 days. I promise good recipes and yummy new eats and insights.
Today I made whipped banana oats with a little twist. I added 1 tsp almond extract and toasted, chopped almonds.
I made some twig tea for a snack. I also put a slice of ginger root in the bottom of my glass:
Kukicha Twig Tea is a great remedy for sugar cravings. It is also low in caffeine, good for digestion (ditto the fresh ginger), lowers cholesterol, and one article I just read claimed it has 6 times more calcium than cow's milk. Cool. (PS: I strained it before I drank it)
Lunch was a salad. Snack was apples, oranges and some nuts. Dinner was just veggie stir-fry over brown rice.
The rest of my weekend pictures are on Facebook.